lotus leaves spare ribs
mushroom with "milk white" ( in chinese )
yam ring
herbal chicken
last plate is jie jie debone the meat for me to jiak
my claw from the shimmering(forget the spelling) crab
crab bathing in mee hoon
order extra been hoon n soup
raven di di de second claw
my birthday cake
put in freezer too long , very hard to cut n jiak
